New Menu for Spring
Put a spring in your step with our tasty new menu at Emma’s Dell. Our new savoury crêpe is Cleopatra – chickpea falafels with stir-fried vegetables and tahini dressing. We have created three new sweet crêpes for you – a rhubarb and ginger compote with granola and crème anglaise, coconut rice pudding with nutmeg and a raspberry coulis and our Very Cherry which is filled with cherries poached in a kirsch syrup served with dark chocolate shavings and cherry bakewell ice cream. We now have a selection of crêpes which can be made suitable for vegans – just ask for details.